Potato Fried Rice

Those who are bored of having vegetable fried rice, can go for a light masala based potato fried rice. The addition of green peas gives an extra flavour to the fried rice. 

Ingredients:

1. Potato - 1 
2. Green peas - 1/2 cup
3. Onion -1
4. Bay leaf - 1 
5. Clove -1 
6. Cinnamon - 1/4 inch
7. Staranise - 1
8. Cardamom -1 
9. Red Chilli Powder - 1 tsp
10. Dhania Powder - 1 tsp
11. Jeera Powder - 1/2 tsp
12. Garam Masala Powder - 1 tsp

Cooking Method:

• In a Pan add Oil followed by bay leaf, cinnamon, clove, cardamom, star anise.
• Then add Onion and saute until it is cooked.
• Add Ginger Garlic paste. Saute it some more time.
• Now add Potatoes and green peas. Saute for 2 mins.
• Add Red chilli, Dhania Powder, Jeera Powder, Garam Masala Powders.
• Sprinkle some water. let the vegetables cook for some time.
• After it is cooked well, add the cooked rice and mix everything well.
• Garnish with coriander leaves.

Click the Image and zoom you will get clear stepwise pictures

Now a tasty Potato fried rice is now ready for kids ... Enjoy with Onion Raita !!